





Blood Sugar Balance Tea 1 Oz
Blood Sugar Balance Tea
Pandan Leaf (Pandanus amaryllifolius) | Mulberry Leaf (Morus alba) | Guava Leaf (Psidium guajava) | Moringa (Moringa oleifera)
Wildcrafted | Harvested by hand from regenerative farms | Naturally dried to preserve potency
Our Blood Sugar Balance Tea is a deeply nourishing herbal blend designed to support healthy glucose metabolism, gentle insulin response, and metabolic balance. Formulated for both steady daily energy and long-term wellness, this tea combines four powerful plants—Pandan Leaf, Mulberry Leaf, Guava Leaf, and Moringa—each backed by traditional use and emerging modern research to help you maintain stable blood sugar naturally.
This blend slows digestive carbohydrate breakdown, improves insulin sensitivity, and enhances antioxidant defenses—reducing oxidative stress that can damage pancreatic beta cells and contribute to chronic metabolic imbalance. It also supports glycogen storage in the liver and modulates hepatic gluconeogenesis, leading to more stable fasting glucose and healthier metabolic markers such as HbA1c and lipid profiles over time.
Key Benefits & Compounds
Pandan Leaf – Rich in flavonoids, polyphenols, and alkaloids that help modulate glucose absorption, increase insulin sensitivity, and reduce oxidative stress. Pilot human studies show reduced post-meal blood sugar, while animal research shows improvements in fasting glucose, insulin resistance, and liver oxidative markers.
Mulberry Leaf – Contains DNJ (1-deoxynojirimycin), quercetin, and rutin which inhibit carbohydrate-digesting enzymes, promote antioxidant defenses, and support insulin signaling. Clinical trials show reduced peak blood glucose and insulin responses after carbohydrate intake by up to 45%.
Guava Leaf – Packed with quercetin, isoquercitrin, and polysaccharides that slow carbohydrate breakdown, promote hepatic glycogen synthesis, activate the PI3K/Akt pathway, and reduce gluconeogenesis. Human trials show significantly reduced post-meal blood glucose spikes and lowered HbA1c in pre-diabetic and mildly diabetic individuals.
Moringa Leaf – High in flavonoids, polyphenols, and isothiocyanates with strong antioxidant and anti-inflammatory properties. Inhibits carbohydrate-digesting enzymes, enhances insulin sensitivity, and activates the AMPK pathway to improve metabolic health. Research demonstrates reduced blood glucose, improved lipid profiles, and protection of pancreatic beta cells.
✨ Benefits
— Supports healthy glucose metabolism and gentle insulin response
— Slows digestive carbohydrate breakdown to help reduce blood sugar spikes
— Enhances antioxidant defenses and protects pancreatic beta cells
— Promotes liver glycogen storage and modulates gluconeogenesis for steadier fasting glucose
— Provides a gentle, plant-powered way to support metabolic health and balanced energy
No fillers. No dyes. No artificial additives. Just pure, hand-harvested herbs — crafted with intention to balance energy and reduce the burden on your glucose system.
Follow @wildsynergywHannah, a biochemist and natural healer, on TikTok, Instagram, and YouTube for tea rituals, compound breakdowns, and creative ways to incorporate Blood Sugar Balance Tea into your daily wellness rituals.
Blood Sugar Balance Tea
Pandan Leaf (Pandanus amaryllifolius) | Mulberry Leaf (Morus alba) | Guava Leaf (Psidium guajava) | Moringa (Moringa oleifera)
Wildcrafted | Harvested by hand from regenerative farms | Naturally dried to preserve potency
Our Blood Sugar Balance Tea is a deeply nourishing herbal blend designed to support healthy glucose metabolism, gentle insulin response, and metabolic balance. Formulated for both steady daily energy and long-term wellness, this tea combines four powerful plants—Pandan Leaf, Mulberry Leaf, Guava Leaf, and Moringa—each backed by traditional use and emerging modern research to help you maintain stable blood sugar naturally.
This blend slows digestive carbohydrate breakdown, improves insulin sensitivity, and enhances antioxidant defenses—reducing oxidative stress that can damage pancreatic beta cells and contribute to chronic metabolic imbalance. It also supports glycogen storage in the liver and modulates hepatic gluconeogenesis, leading to more stable fasting glucose and healthier metabolic markers such as HbA1c and lipid profiles over time.
Key Benefits & Compounds
Pandan Leaf – Rich in flavonoids, polyphenols, and alkaloids that help modulate glucose absorption, increase insulin sensitivity, and reduce oxidative stress. Pilot human studies show reduced post-meal blood sugar, while animal research shows improvements in fasting glucose, insulin resistance, and liver oxidative markers.
Mulberry Leaf – Contains DNJ (1-deoxynojirimycin), quercetin, and rutin which inhibit carbohydrate-digesting enzymes, promote antioxidant defenses, and support insulin signaling. Clinical trials show reduced peak blood glucose and insulin responses after carbohydrate intake by up to 45%.
Guava Leaf – Packed with quercetin, isoquercitrin, and polysaccharides that slow carbohydrate breakdown, promote hepatic glycogen synthesis, activate the PI3K/Akt pathway, and reduce gluconeogenesis. Human trials show significantly reduced post-meal blood glucose spikes and lowered HbA1c in pre-diabetic and mildly diabetic individuals.
Moringa Leaf – High in flavonoids, polyphenols, and isothiocyanates with strong antioxidant and anti-inflammatory properties. Inhibits carbohydrate-digesting enzymes, enhances insulin sensitivity, and activates the AMPK pathway to improve metabolic health. Research demonstrates reduced blood glucose, improved lipid profiles, and protection of pancreatic beta cells.
✨ Benefits
— Supports healthy glucose metabolism and gentle insulin response
— Slows digestive carbohydrate breakdown to help reduce blood sugar spikes
— Enhances antioxidant defenses and protects pancreatic beta cells
— Promotes liver glycogen storage and modulates gluconeogenesis for steadier fasting glucose
— Provides a gentle, plant-powered way to support metabolic health and balanced energy
No fillers. No dyes. No artificial additives. Just pure, hand-harvested herbs — crafted with intention to balance energy and reduce the burden on your glucose system.
Follow @wildsynergywHannah, a biochemist and natural healer, on TikTok, Instagram, and YouTube for tea rituals, compound breakdowns, and creative ways to incorporate Blood Sugar Balance Tea into your daily wellness rituals.